{"id":910,"date":"2017-09-12T15:39:57","date_gmt":"2017-09-12T13:39:57","guid":{"rendered":"http:\/\/www.hanfcooking.at\/blog\/?page_id=910"},"modified":"2026-03-24T10:16:48","modified_gmt":"2026-03-24T09:16:48","slug":"hanf-schupfnudel","status":"publish","type":"page","link":"https:\/\/www.hanfcooking.at\/?page_id=910","title":{"rendered":"Hanf-Schupfnudel"},"content":{"rendered":"\t\t
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Hanf-Schupfnudel<\/h1>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Zutaten:<\/strong><\/p>

300g Kartoffel
150g Dinkelmehl
40g Gries
60g ger\u00f6stete gesch\u00e4lte Hanfn\u00fcsse
1 Ei
50 g Butter<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Zubereitung:<\/strong><\/p>

F\u00fcr die Schupfnudeln die Kartoffeln kochen, sch\u00e4len und noch warm durch die
Kartoffelpresse dr\u00fccken.Dinkelmehl, Grie\u00df, Ei, Salz, Muskat und 40 g ger\u00f6stete gesch\u00e4lte Hanfn\u00fcsse dazugeben. Die Masse etwa fingerdick auf bemehltem Brett ausrollen und ca. 5 cm lange St\u00fccke schneiden mit den H\u00e4nden zu Schupfnudeln formen.
Die Schupfnudeln in kochendem Salzwasser ca. f\u00fcnf Minuten kochen, oder noch besser im Dampfgarer bei 95\u00b0C 8 Minuten d\u00e4mpfen,
herausnehmen, abschrecken und gut abtropfen lassen.
Die gesch\u00e4lten Hanfn\u00fcsse in einer Pfanne trocken anr\u00f6sten, danach die Butter erw\u00e4rmen
alles gut durchschwenken und anrichten.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\u21d0 z<\/a>ur\u00fcck Hanfrezepte<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Hanf-Schupfnudel Zutaten: 300g Kartoffel 150g Dinkelmehl 40g Gries 60g ger\u00f6stete gesch\u00e4lte Hanfn\u00fcsse 1 Ei 50 g Butter Zubereitung: F\u00fcr die Schupfnudeln die Kartoffeln kochen, sch\u00e4len und noch warm durch dieKartoffelpresse dr\u00fccken.Dinkelmehl, Grie\u00df, Ei, Salz, Muskat und 40 g ger\u00f6stete gesch\u00e4lte Hanfn\u00fcsse dazugeben. Die Masse etwa fingerdick auf bemehltem Brett ausrollen und ca. 5 cm lange […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-910","page","type-page","status-publish","hentry"],"yoast_head":"\nHanf-Schupfnudel - hanfcooking<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.hanfcooking.at\/?page_id=910\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hanf-Schupfnudel - hanfcooking\" \/>\n<meta property=\"og:description\" content=\"Hanf-Schupfnudel Zutaten: 300g Kartoffel 150g Dinkelmehl 40g Gries 60g ger\u00f6stete gesch\u00e4lte Hanfn\u00fcsse 1 Ei 50 g Butter Zubereitung: F\u00fcr die Schupfnudeln die Kartoffeln kochen, sch\u00e4len und noch warm durch dieKartoffelpresse dr\u00fccken.Dinkelmehl, Grie\u00df, Ei, Salz, Muskat und 40 g ger\u00f6stete gesch\u00e4lte Hanfn\u00fcsse dazugeben. 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