{"id":814,"date":"2017-09-12T12:16:28","date_gmt":"2017-09-12T10:16:28","guid":{"rendered":"http:\/\/www.hanfcooking.at\/blog\/?page_id=814"},"modified":"2019-02-10T16:34:41","modified_gmt":"2019-02-10T15:34:41","slug":"hanfnockerl","status":"publish","type":"page","link":"https:\/\/www.hanfcooking.at\/?page_id=814","title":{"rendered":"Hanfnockerl"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"814\" class=\"elementor elementor-814 elementor-bc-flex-widget\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-flq8vg7 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"flq8vg7\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-top-column elementor-element elementor-element-4t5wt8h\" data-id=\"4t5wt8h\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4dd7s0e elementor-widget elementor-widget-image\" data-id=\"4dd7s0e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"750\" height=\"486\" src=\"https:\/\/www.hanfcooking.at\/wp-content\/uploads\/2017\/09\/019Nockerl-1024x664.jpg\" class=\"attachment-large size-large wp-image-733\" alt=\"\" srcset=\"https:\/\/www.hanfcooking.at\/wp-content\/uploads\/2017\/09\/019Nockerl-1024x664.jpg 1024w, https:\/\/www.hanfcooking.at\/wp-content\/uploads\/2017\/09\/019Nockerl-300x195.jpg 300w, https:\/\/www.hanfcooking.at\/wp-content\/uploads\/2017\/09\/019Nockerl-768x498.jpg 768w, https:\/\/www.hanfcooking.at\/wp-content\/uploads\/2017\/09\/019Nockerl-830x539.jpg 830w, https:\/\/www.hanfcooking.at\/wp-content\/uploads\/2017\/09\/019Nockerl-230x149.jpg 230w, https:\/\/www.hanfcooking.at\/wp-content\/uploads\/2017\/09\/019Nockerl-350x227.jpg 350w, https:\/\/www.hanfcooking.at\/wp-content\/uploads\/2017\/09\/019Nockerl-480x311.jpg 480w, https:\/\/www.hanfcooking.at\/wp-content\/uploads\/2017\/09\/019Nockerl-e1549266426419.jpg 800w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-top-column elementor-element elementor-element-lvsabpy\" data-id=\"lvsabpy\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2ff4nm5 elementor-widget elementor-widget-text-editor\" data-id=\"2ff4nm5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>Zutaten:<\/strong><\/p><p>200 g\u00a0 Hanfmehl<br \/> 2\u00a0 Eier<br \/> 100g\u00a0 Butter<br \/> Salz<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-top-column elementor-element elementor-element-xmqvh82\" data-id=\"xmqvh82\" data-element_type=\"column\" data-e-type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4e4er9f elementor-widget elementor-widget-text-editor\" data-id=\"4e4er9f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>Zubereitung:<\/strong><\/p><p>Die K\u00fcchenwarme Butter schaumig r\u00fchren und die Eier nach und nach einr\u00fchren und salzen. Das Hanfmehl unterheben und ca. 10 Minuten rasten lassen.In einem gro\u00dfen Topf Wasser erhitzen und mit 2 Kaffeel\u00f6ffeln aus der Masse Nockerln formen und 10 Minuten im leicht wallenden Wasser kochen.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Zutaten: 200 g\u00a0 Hanfmehl 2\u00a0 Eier 100g\u00a0 Butter Salz Zubereitung: Die K\u00fcchenwarme Butter schaumig r\u00fchren und die Eier nach und nach einr\u00fchren und salzen. Das Hanfmehl unterheben und ca. 10 Minuten rasten lassen.In einem gro\u00dfen Topf Wasser erhitzen und mit 2 Kaffeel\u00f6ffeln aus der Masse Nockerln formen und 10 Minuten im leicht wallenden Wasser kochen.<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-814","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Hanfnockerl - hanfcooking<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.hanfcooking.at\/?page_id=814\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hanfnockerl - hanfcooking\" \/>\n<meta property=\"og:description\" content=\"Zutaten: 200 g\u00a0 Hanfmehl 2\u00a0 Eier 100g\u00a0 Butter Salz Zubereitung: Die K\u00fcchenwarme Butter schaumig r\u00fchren und die Eier nach und nach einr\u00fchren und salzen. Das Hanfmehl unterheben und ca. 10 Minuten rasten lassen.In einem gro\u00dfen Topf Wasser erhitzen und mit 2 Kaffeel\u00f6ffeln aus der Masse Nockerln formen und 10 Minuten im leicht wallenden Wasser kochen.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.hanfcooking.at\/?page_id=814\" \/>\n<meta property=\"og:site_name\" content=\"hanfcooking\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/hanfcooking\" \/>\n<meta property=\"article:modified_time\" content=\"2019-02-10T15:34:41+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/www.hanfcooking.at\/wp-content\/uploads\/2017\/09\/019Nockerl-1024x664.jpg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.hanfcooking.at\\\/?page_id=814\",\"url\":\"https:\\\/\\\/www.hanfcooking.at\\\/?page_id=814\",\"name\":\"Hanfnockerl - hanfcooking\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.hanfcooking.at\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.hanfcooking.at\\\/?page_id=814#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.hanfcooking.at\\\/?page_id=814#primaryimage\"},\"thumbnailUrl\":\"http:\\\/\\\/www.hanfcooking.at\\\/wp-content\\\/uploads\\\/2017\\\/09\\\/019Nockerl-1024x664.jpg\",\"datePublished\":\"2017-09-12T10:16:28+00:00\",\"dateModified\":\"2019-02-10T15:34:41+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.hanfcooking.at\\\/?page_id=814#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.hanfcooking.at\\\/?page_id=814\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"de\",\"@id\":\"https:\\\/\\\/www.hanfcooking.at\\\/?page_id=814#primaryimage\",\"url\":\"http:\\\/\\\/www.hanfcooking.at\\\/wp-content\\\/uploads\\\/2017\\\/09\\\/019Nockerl-1024x664.jpg\",\"contentUrl\":\"http:\\\/\\\/www.hanfcooking.at\\\/wp-content\\\/uploads\\\/2017\\\/09\\\/019Nockerl-1024x664.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.hanfcooking.at\\\/?page_id=814#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Startseite\",\"item\":\"https:\\\/\\\/www.hanfcooking.at\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Hanfnockerl\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.hanfcooking.at\\\/#website\",\"url\":\"https:\\\/\\\/www.hanfcooking.at\\\/\",\"name\":\"www.hanfcooking.at\",\"description\":\"kochen mit Hanf\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.hanfcooking.at\\\/#\\\/schema\\\/person\\\/da89f7747a1d1384549251d16488c1fc\"},\"alternateName\":\"Hanfkueche\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.hanfcooking.at\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"de\"},{\"@type\":[\"Person\",\"Organization\"],\"@id\":\"https:\\\/\\\/www.hanfcooking.at\\\/#\\\/schema\\\/person\\\/da89f7747a1d1384549251d16488c1fc\",\"name\":\"Friedrich Pinteritsch\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"de\",\"@id\":\"https:\\\/\\\/www.hanfcooking.at\\\/wp-content\\\/uploads\\\/2022\\\/10\\\/HP-logo-e1665761885673.jpg\",\"url\":\"https:\\\/\\\/www.hanfcooking.at\\\/wp-content\\\/uploads\\\/2022\\\/10\\\/HP-logo-e1665761885673.jpg\",\"contentUrl\":\"https:\\\/\\\/www.hanfcooking.at\\\/wp-content\\\/uploads\\\/2022\\\/10\\\/HP-logo-e1665761885673.jpg\",\"width\":300,\"height\":240,\"caption\":\"Friedrich Pinteritsch\"},\"logo\":{\"@id\":\"https:\\\/\\\/www.hanfcooking.at\\\/wp-content\\\/uploads\\\/2022\\\/10\\\/HP-logo-e1665761885673.jpg\"},\"sameAs\":[\"http:\\\/\\\/hanfcooking.at\",\"https:\\\/\\\/www.facebook.com\\\/hanfcooking\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Hanfnockerl - hanfcooking","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.hanfcooking.at\/?page_id=814","og_locale":"de_DE","og_type":"article","og_title":"Hanfnockerl - hanfcooking","og_description":"Zutaten: 200 g\u00a0 Hanfmehl 2\u00a0 Eier 100g\u00a0 Butter Salz Zubereitung: Die K\u00fcchenwarme Butter schaumig r\u00fchren und die Eier nach und nach einr\u00fchren und salzen. Das Hanfmehl unterheben und ca. 10 Minuten rasten lassen.In einem gro\u00dfen Topf Wasser erhitzen und mit 2 Kaffeel\u00f6ffeln aus der Masse Nockerln formen und 10 Minuten im leicht wallenden Wasser kochen.","og_url":"https:\/\/www.hanfcooking.at\/?page_id=814","og_site_name":"hanfcooking","article_publisher":"https:\/\/www.facebook.com\/hanfcooking","article_modified_time":"2019-02-10T15:34:41+00:00","og_image":[{"url":"http:\/\/www.hanfcooking.at\/wp-content\/uploads\/2017\/09\/019Nockerl-1024x664.jpg","type":"","width":"","height":""}],"twitter_card":"summary_large_image","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.hanfcooking.at\/?page_id=814","url":"https:\/\/www.hanfcooking.at\/?page_id=814","name":"Hanfnockerl - hanfcooking","isPartOf":{"@id":"https:\/\/www.hanfcooking.at\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.hanfcooking.at\/?page_id=814#primaryimage"},"image":{"@id":"https:\/\/www.hanfcooking.at\/?page_id=814#primaryimage"},"thumbnailUrl":"http:\/\/www.hanfcooking.at\/wp-content\/uploads\/2017\/09\/019Nockerl-1024x664.jpg","datePublished":"2017-09-12T10:16:28+00:00","dateModified":"2019-02-10T15:34:41+00:00","breadcrumb":{"@id":"https:\/\/www.hanfcooking.at\/?page_id=814#breadcrumb"},"inLanguage":"de","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.hanfcooking.at\/?page_id=814"]}]},{"@type":"ImageObject","inLanguage":"de","@id":"https:\/\/www.hanfcooking.at\/?page_id=814#primaryimage","url":"http:\/\/www.hanfcooking.at\/wp-content\/uploads\/2017\/09\/019Nockerl-1024x664.jpg","contentUrl":"http:\/\/www.hanfcooking.at\/wp-content\/uploads\/2017\/09\/019Nockerl-1024x664.jpg"},{"@type":"BreadcrumbList","@id":"https:\/\/www.hanfcooking.at\/?page_id=814#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Startseite","item":"https:\/\/www.hanfcooking.at\/"},{"@type":"ListItem","position":2,"name":"Hanfnockerl"}]},{"@type":"WebSite","@id":"https:\/\/www.hanfcooking.at\/#website","url":"https:\/\/www.hanfcooking.at\/","name":"www.hanfcooking.at","description":"kochen mit Hanf","publisher":{"@id":"https:\/\/www.hanfcooking.at\/#\/schema\/person\/da89f7747a1d1384549251d16488c1fc"},"alternateName":"Hanfkueche","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.hanfcooking.at\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"de"},{"@type":["Person","Organization"],"@id":"https:\/\/www.hanfcooking.at\/#\/schema\/person\/da89f7747a1d1384549251d16488c1fc","name":"Friedrich Pinteritsch","image":{"@type":"ImageObject","inLanguage":"de","@id":"https:\/\/www.hanfcooking.at\/wp-content\/uploads\/2022\/10\/HP-logo-e1665761885673.jpg","url":"https:\/\/www.hanfcooking.at\/wp-content\/uploads\/2022\/10\/HP-logo-e1665761885673.jpg","contentUrl":"https:\/\/www.hanfcooking.at\/wp-content\/uploads\/2022\/10\/HP-logo-e1665761885673.jpg","width":300,"height":240,"caption":"Friedrich Pinteritsch"},"logo":{"@id":"https:\/\/www.hanfcooking.at\/wp-content\/uploads\/2022\/10\/HP-logo-e1665761885673.jpg"},"sameAs":["http:\/\/hanfcooking.at","https:\/\/www.facebook.com\/hanfcooking"]}]}},"_links":{"self":[{"href":"https:\/\/www.hanfcooking.at\/index.php?rest_route=\/wp\/v2\/pages\/814","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hanfcooking.at\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.hanfcooking.at\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.hanfcooking.at\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hanfcooking.at\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=814"}],"version-history":[{"count":12,"href":"https:\/\/www.hanfcooking.at\/index.php?rest_route=\/wp\/v2\/pages\/814\/revisions"}],"predecessor-version":[{"id":2605,"href":"https:\/\/www.hanfcooking.at\/index.php?rest_route=\/wp\/v2\/pages\/814\/revisions\/2605"}],"wp:attachment":[{"href":"https:\/\/www.hanfcooking.at\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=814"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}