{"id":1569,"date":"2017-11-09T07:57:23","date_gmt":"2017-11-09T06:57:23","guid":{"rendered":"http:\/\/www.hanfcooking.at\/?page_id=1569"},"modified":"2026-03-24T08:57:48","modified_gmt":"2026-03-24T07:57:48","slug":"gruene-hanfnudeln","status":"publish","type":"page","link":"https:\/\/www.hanfcooking.at\/?page_id=1569","title":{"rendered":"Gr\u00fcne Hanfnudeln"},"content":{"rendered":"\t\t
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Gr\u00fcne Hanfnudeln<\/h1>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Zutaten f\u00fcr den Teig:
<\/strong>200 g Mehl Typ 450
200 g Hartweizengrie\u00df (Semola di grano duro)
2TL Hanfblattpulver
4 gro\u00dfe Eier
1 EL Oliven\u00f6l
evtl. 1 bis 2 EL Wasser
Salz<\/p>

Info: Hanfblattpulver hier<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Zubereitung<\/strong>
F\u00fcr den Nudelteig das Mehl, das Hanfblattpulver, die Eier, das Salz und das \u00d6l zu einem geschmeidigen Nudelteig kneten. Bei Bedarf 1 bis 2 EL Wasser f\u00fcr mehr Geschmeidigkeit zuf\u00fcgen. Den Teig in Frischhaltefolie wickeln und 30 Minuten im K\u00fchlschrank rasten lassen.<\/p>

Danach entweder mittels einer Nudelmaschine zu der gew\u00fcnschten Pasta verarbeiten oder den Teig einrollen wie eine Palatschinke und wie Frittaten schneiden. Als Belag sind der Fantasie keine Grenzen gesetzt.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\u21d0 zur\u00fcck Hanfrezepte<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Gr\u00fcne Hanfnudeln Zutaten f\u00fcr den Teig: 200 g Mehl Typ 450 200 g Hartweizengrie\u00df (Semola di grano duro) 2TL Hanfblattpulver 4 gro\u00dfe Eier 1 EL Oliven\u00f6l evtl. 1 bis 2 EL Wasser Salz Info: Hanfblattpulver hier ZubereitungF\u00fcr den Nudelteig das Mehl, das Hanfblattpulver, die Eier, das Salz und das \u00d6l zu einem geschmeidigen Nudelteig kneten. […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1569","page","type-page","status-publish","hentry"],"yoast_head":"\nGr\u00fcne Hanfnudeln - hanfcooking<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.hanfcooking.at\/?page_id=1569\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gr\u00fcne Hanfnudeln - hanfcooking\" \/>\n<meta property=\"og:description\" content=\"Gr\u00fcne Hanfnudeln Zutaten f\u00fcr den Teig: 200 g Mehl Typ 450 200 g Hartweizengrie\u00df (Semola di grano duro) 2TL Hanfblattpulver 4 gro\u00dfe Eier 1 EL Oliven\u00f6l evtl. 1 bis 2 EL Wasser Salz Info: Hanfblattpulver hier ZubereitungF\u00fcr den Nudelteig das Mehl, das Hanfblattpulver, die Eier, das Salz und das \u00d6l zu einem geschmeidigen Nudelteig kneten. 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